Gula Melaka and coconut = a match made in heaven 😋 Happy New Year everyone! This year chef Matilda is making Singapore sweets, starting with the famous Gula Melaka Agar-Agar 🥥🤎 What is Gula Melaka? Most people know it as Palm Sugar that is originated from Malacca, a historical state in Malaysia. A few friends mentioned that it reminded them of their childhood, when their mothers or grandmothers used to make them these desserts 🍮✨ That’s why this dessert is perfect for sharing with your friends and family. Sharing is caring!